Sweet Roasted Chestnut Recipe
Sweet roasted chestnut is my favorite street snack. Chestnut has very high nutritional value and contains a lot of sugar, starch, protein, fat and vitamins and minerals. In Chinese folk, it is known as the King of Dried Fruit. The chestnut can also be stewed, sweet and glutinous. The method of roasting chestnut with sugar is simple, and you can easily make it at home.
Ingredients:
500 grams of chestnut, 1 spoon of cooking oil, 25 grams of sugar, and 10 grams of water.
Cooking steps:
1. Wash the chestnuts..
2. Cross each chestnut with a knife.
3. Put the chestnuts in a bowl and pour in salad oil and stir well.
4. Preheat the oven at 200 degrees for 6 minutes. Put the chestnuts in the oven and bake at 200 degrees for 25 minutes.
5. When roasting chestnuts, pour white sugar into water and stir.
6. After 25 minutes, take out the chestnut and brush with melted sugar. (Flipping chestnuts while brushing)
7. After brushing the syrup, continue baking in the oven for 5 minutes.
8. Sweet Roasted Chestnut easy and simple to make. Chestnuts roasted at home without any additives are healthy, delicious. It’s also very casual, just grill it whenever you want.
Sweet Roasted Chestnut Tips:
Sugar can be replaced with honey.
Sweet Roasted Chestnut Recipe
Ingredients
- 500 g chestnut
- 25 g sugar
- 1 spoon cooking oil
- 10 g water
Instructions
- Wash the chestnuts.
- Cross each chestnut with a knife.
- Put the chestnuts in a bowl and pour in salad oil and stir well.
- Preheat the oven at 200 degrees for 6 minutes. Put the chestnuts in the oven and bake at 200 degrees for 25 minutes.
- When roasting chestnuts, pour white sugar into water and stir.
- After 25 minutes, take out the chestnut and brush with melted sugar. (Flipping chestnuts while brushing)
- After brushing the syrup, continue baking in the oven for 5 minutes.
- Sweet Roasted Chestnut easy and simple to make. Chestnuts roasted at home without any additives are healthy, delicious. It’s also very casual, just grill it whenever you want.
Notes
Also Read: Spicy potato and Ham | Chinese Street Food