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Healthy pumpkin cake chinese
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Healthy Pumpkin Cake Recipe Without Oil

Prep Time5 mins
Cook Time35 mins
Total Time40 mins
Course: Dessert
Cuisine: Chinese
Servings: 4
Author: Easyfoodcook.com

Ingredients

  • 2 small pumpkins
  • Crushed peanuts
  • Melon seeds
  • 1 small bowl of flour

Instructions

  • Clean the pumpkin seeds.
  • Steam the pumpkin.
  • Prepare the fried sunflower seeds and crushed peanuts.
  • Squeeze the pumpkin, add the sunflower seeds and peanuts and mix well.
  • Pour in flour and mix well.
  • Add an appropriate amount of water and stir into a batter, slightly thicker batter.
  • Brush the bottom of the container with corn oil and pour in the pumpkin paste.
  • Put in a steamer and steam for 30 minutes.

Notes

Choose with or without sugar according to your taste.