Fried Bacon With Garlic Sprouts Liziqi Recipes
Fried Bacon With Garlic Sprouts inspired by YouTuber liziqi recipes. What Chinese Bacon With Garlic Sprouts Really Does To Your Body? 1. Reducing blood lipid: garlic sprout is rich in vitamin C, has the obvious effect of lowering blood lipid and preventing coronary heart disease and arteriosclerosis, and can prevent the formation of thrombosis...
Servings: 2
Calories: 200kcal
Equipment
- Wok
Ingredients
- Chinese bacon 250G
- 500g garlic sprouts
- 10 pickled peppers
- Half carrot
- 1/2 tablespoon light soy sauce
- 1/4 teaspoon chicken essence
- ⅓ tsp salt
Instructions
- Place in boiling water and cook for 20 minutes. Remove and slice. Set aside.
- Cut the pickled sour pepper into segments.
- Bring the water to a boil, add the garlic sprouts and carrot strips, and blanch for about 1 minute. Remove and soak in cold water. Drain and set aside.
- Put an appropriate amount of cooking oil in the pot, pour in the bacon and stir-fry until the oil comes out, then add the pickled peppers.
- Then pour the garlic sprouts, carrots, a little salt and stir-fry evenly.
- Add the chicken essence, a little light soy sauce, a little water, stir well and serve.
- LiZiqi Food - Chinese style fried bacon with garlic sprouts.
Notes
Chinese bacon is very salty, I only put a small amount of light soy sauce and salt!