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Steamed Green Peas with Eggs Recipe

Prep Time5 mins
Cook Time15 mins
Total Time19 mins
Course: Breakfast
Cuisine: Chinese
Keyword: spring
Servings: 2
Author: Easyfoodcook.com


  • 2 eggs
  • Moderate amount of green peas
  • sesame oil


  • Add water to the pot and pour in green peas. Slightly cooked and fish out.
  • Put the green peas into the plate, add a small amount of salt and mix well.
  • Stir the eggs into egg liquid.
  • Pour egg liquid into green peas and mix well.
  • Pour water into the steamer and boil. Place the plate in the steamer and cover the lid.
  • Steam over high heat for about ten minutes.
  • After taking out, add a little soy sauce and sesame oil to taste.